16 taps of the freshest, most uncompromised craft brews. The board updates dynamically as kegs blow.
| No | Brand | Beers | ABV |
|---|---|---|---|
| 01 | CHIANGMAI |
BLOSSOM WEIZEN
|
5.0% |
| 02 | MUAY THAI |
MEE CHAI IPA
|
5.0% |
| 03 | UNDERDOG |
IRISH OYSTER EXTRA STOUT
|
5.8% |
| 04 | CHIT BEER |
HIPSTER IPA
|
7.0% |
| 05 | CHIT BEER |
FOREVER WEIZEN 🥈
|
5.0% |
| 06 | CHIT HOLE |
YOGURT CIDER
|
5.0% |
| 07 | CHIT HOLE |
FOREVER WEIZEN
|
5.0% |
| 08 | MICKLEHEIM |
WITTY WITBIER
|
6.3% |
| 09 | WISET |
TRIPLE IPA
|
11.0% |
| 10 | CHIANGMAI |
HILLBERRY STRAWBERRY CIDER
|
5.0% |
| 11 | CHIANGMAI |
RED TRUCK ALE
|
5.0% |
| 12 | KHOY BREWING |
GUAVA ALE
|
5.0% |
| 13 | SUNTREE |
TIDLOM SESSION IPA
|
4.4% |
| 14 | MICKLEHEIM |
SIMBUS PALE ALE
|
5.7% |
| 15 | TAWANDANG |
ROSE
|
4.0% |
| 16 | TAWANDANG |
GERMAN LAGER
|
4.9% |